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I'm not selling beef...
I’m not selling beef. Sometimes I sit and think… How can I sell more beef? But that’s actually the wrong question. There’s nothing...
Catherine Kirchner
Dec 31, 20223 min read
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Beef Like a Fine Wine - What is Terrior?
If you Google it, you may find as I did that terroir is a French word ... terroir [ ter-wahr; French ter-war ] noun the environmental...
Catherine Kirchner
Dec 3, 20223 min read
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Cut Instructions on a Half Beef?
Decisions, decisions... After harvesting and processing enough beef you start to find an optimum way to complete a cut sheet. There are...
Catherine Kirchner
Nov 2, 20223 min read
38 views
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Secrets to Uncommonly Good Bone Broth
It’s time to share the secrets... If you’ve known me since the beginning on this farming journey, you may have tried my bone broth. When...
Catherine Kirchner
Oct 27, 20221 min read
26 views
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Top 10 Regenerative Agriculture Books List
I was recently reflecting on how people come to prioritize good food. And, how a curiosity, interest or passion for sourcing good food...
Catherine Kirchner
Sep 10, 20226 min read
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Deciding What's Important...
Was there a moment when you decided how you source your food is important? I recently had a call with one of our favorite customers. We...
Catherine Kirchner
Sep 3, 20222 min read
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Opportunity to Regenerate American Farmlands with the 2023 Farm Bill
The question is, will we take advantage of the opportunity or push this problem down the road? Since March of this year, (2022)...
Catherine Kirchner
Jul 23, 20226 min read
24 views
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Iron Man & The Transition to Organic
Sorry y'all... It's been a second. Let’s catch up… Two main stories in this blog... 1. Why is Iron Man mentioned in the title? It’s a...
Catherine Kirchner
May 25, 20223 min read
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5 ways to regain control of your groceries...
It can be unsettling when we realize we don't have much choice but to pay whatever prices the grocery store or gas stations decide on any...
Catherine Kirchner
May 1, 20222 min read
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"What is THAT Smell!?" Guest Post by BJ Edwards of Taste of the Wind
It seems organ meats are all the rage. Everyone seems to be recognizing them for their tremendous health benefits.

BJ (Bender) Edwards
Mar 26, 20223 min read
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Local Montana beef producers help address energy dependence
Given the invasion of Ukraine by Russia this week, there has been a lot of renewed discussion in the news and markets about US dependency...
Catherine Kirchner
Feb 26, 20223 min read
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Quarter beef or side of beef, which is right for me?
Quarter beef or half beef, things to consider before you buy... 1. How much meat should we buy? There are a few things to consider to...
Catherine Kirchner
Jan 31, 20223 min read
87 views
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Is buying a beef share right for you?
It's a good time to be asking this question with supply chain bottlenecks and inflation being issues that aren't going away anytime soon....
Catherine Kirchner
Nov 22, 20213 min read
38 views
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What you can learn from a cow pie...
A cow pie in a pasture can tell us a lot about our herd's health and nutritional status.
Catherine Kirchner
Nov 11, 20212 min read
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What is regenerative agriculture and why do we need it?
You might be hearing more and more about regenerative agriculture. What is it and why do we need it? Mainly, we need a different path...
Catherine Kirchner
May 5, 20212 min read
34 views
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8 Best Local Grocery Sources Near Livingston MT
#1 - Livingston Farmers Market Where: Livingston, Miles Band Shell Park, near the Civic Center. When: It runs from June- mid September,...
Catherine Kirchner
May 5, 20213 min read
125 views
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